Dinner: Fur Coat Optional
Lemonade Prawn and Bacon Brochettes Beef with confit of Piquillo Peppers Potato Bravas with Aioli and Chile Sauce Ajillo Mushrooms Green Beans with Garlic, Vinegar and Paprika Chocolate Orange Cinnamon Ice Ctream Churros This was my menu for Project Food Blog round 3 which I didn’t advance to, but had a great time making nonetheless. [...]




